October 22, 2009
Both of my kids (aged 4 and 8) have always shown some interest in the cooking process, but my wife wasn't always too keen on squeezing into our tiny kitchen with an extra two tiny chefs. Like most moms, she's super-busy … Read More
October 22, 2009
With my 7 year old niece visiting, we made pizzas from scratch. We tasted ingredients before we put them on the individual pizzas. Without talking about them as toppings, we enjoyed tasting bell peppers, mushrooms, sauteed chicken, even raw sweet onion and olives. … Read More
October 21, 2009
I bought my eight-year-old and six-year-old boys a cookbook: Kids’ Fun & Healthy Cookbook, by Nicola Graimes. I asked them each to pick out a recipe to make for a family meal. My eight-year-old picked out Sticky Ribs with Baked Potato. … Read More
Recent Comments
Julie Negrin on Make Family Dinners a Weekly Ritual with The Kids Cook Monday
Thanks for spreading the word about The Kids Cook Monday campaign! …
Kristen Yarker on Learning to Eat Takes Practice
So true Cathy, so true! I particularly like your advice about …
Better Together on Got a picky eater? Ellyn Satter's here to help.
Good question, Monica. We asked Ellyn for a response and here's …